Maria Middlestead is a multi-award winning Registered Clinical Nutritionist.

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Tropical Lime ‘Ice-Cream’

Makes 1 litre/quart
(Vegan; no gluten, dairy, soy, egg or cane sugar)

No ice-cream maker, dairy products or artificial additives are required. Instead enjoy the high antioxidant levels, pale green colour and light fresh tropical contributions of lime, mango, coconut and vanilla. These, with a little maple syrup (or honey), provide all necessary sweetness. Read more

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  • Maria Middlestead
  • January 29, 2014
  • Baking & Desserts, Vegan
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  • About Maria

    Maria Middlestead

    Maria Middlestead is a multi-award winning Clinical Nutritionist with more than 45 years’ experience.

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